The Fresno State Winery will offer free tastings of four award-winning wines, the Petrucci’s Crush, Pinot Noir, San Joaquin Chardonnay and Sauvignon Blanc, at the Gibson Farm Market (5368 N. Chestnut Ave.) each weekend in May from 2 to 6 p.m. Friday and noon to 4 p.m. on Saturday and Sunday.

The 2014 Petrucci’s Crush, available for a limited time only, is a Bordeaux-style blend with fruit from Duarte Nursery and campus vineyards. The 2016 SJ Chardonnay and 2014 Tempranillo are sourced from Duarte Nursery, and the 2015 Pinot Noir is sourced from fruit from Saviez Vineyards in Fresno County.

For more information, contact Fresno State Wine Club president Veronica Viramontes (278.6070; verovira@mail.fresnostate.edu) or the Gibson Farm Market (278.4511).