Discover the artistry of craft beer with our Brewing Basics class, delving into the history, ingredients and processes behind craft beer creation while exploring the business aspects of the industry. By the course end, gain a comprehensive understanding of various beer styles and be equipped to enter the brewing world confidently. Enhance your experience further with off-site events: an April 9 beer tasting to expand your palate and appreciate beer's artistry, and an April 18 brewery tour for a firsthand look at brewing operations and industry insights. Don't miss these opportunities to deepen your knowledge and enjoyment of craft beer—enroll now for an unforgettable educational adventure that blends fun, flavor and fascination! Cheers to broadening horizons and relishing every sip!

Date: April 2 - April 18; Tuesdays and Thursdays
Time: 6 - 7:30 p.m.
Location: Kremen Education Building, Room 140

April 9 will be the off-site beer tasting and appreciation class and April 18 is the off-site brewery tour!

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